2023 planning vlog: a REAL look at what it's like owning a bakery | how I do yearly planning

2023 planning vlog: a REAL look at what it’s like owning a bakery | how I do yearly planning

Wondering what it’s really like owning a bakery? It requires a lot of computer work sometimes. On today’s vlog I bring you behind the scenes of the yearly planning for the bakery. How I planned for 2023 as a small business owner and some of the obstacles I had to get over first.

//MENTIONED ON THE VIDEO:
○ The Kind Diet
○ Marianna Hewitt Printables
○ Once Upon a Kitchen
○ Burga
@burgaofficial Use code CURIOUSX10Cash for $10 off your order!

//WATCH NEXT:
○ Where I ate vegan in Montreal
○ Struggling to find vegan food in Arizona
○ How to get FLUFFY cakes
○ A few days in my life as a bakery owner

//COME SAY HI!
Instagram: CuriousCatBakery

//SHOP MY PRODUCTS!
Vegan Baking 101 Recipe eBook –
All My Favorites (from must have kitchen tools to things I definitely didn’t need but bring me joy) amazon.com/shop/curiouscatbakery

//CONTACT:
Have questions? Want to work together? Just want to say hi? You can reach me at hello@curiouscatbakery.com

//TOOLS & SERVICES I USE:
○ Stand mixer (Kitchenaid)
○ Espresso machine (Nespresso)
○ Where I find my music (Epidemic) –
○ Keyword research tool for YouTube (TubeBuddy) –
○ Email provider (Flodesk) –
○ How I make my graphics (Canva) –
○ Where I sell my products (Shopify) –

//CAMERA GEAR USED:
○ My camera –
○ Microphone –
○ Vlogging tripod –
○ Studio lights –
○ Ring light –

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Sharing vegan baking tips, recipes and hacks to help you learn to bake anything without eggs and dairy and make vegan recipes that taste like the real deal.

#veganvlog #veganlifestyle #vegantravel #curiouscatbakery

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